All Landry's Kitchen purchases are packed and shipped with the utmost of care and have a $75.00 order minimum. Click here for Shipping Schedule to ensure delivery on time.

Premium Catch Gift ~ SHIPS FREE!

Premium Catch Gift ~ SHIPS FREE!
Premium Catch Gift ~ SHIPS FREE!
Premium Catch Gift ~ SHIPS FREE!
Premium Catch Gift ~ SHIPS FREE!
Load image into Gallery viewer, Premium Catch Gift ~ SHIPS FREE!
Load image into Gallery viewer, Premium Catch Gift ~ SHIPS FREE!
Load image into Gallery viewer, Premium Catch Gift ~ SHIPS FREE!
Load image into Gallery viewer, Premium Catch Gift ~ SHIPS FREE!

Regular price $184.99 Sale price $193.97

Unit price per 

(4) Ora King Salmon Fillets, Skin-On - 2073.4

  • Each fillet is 8.5 oz. 
  • Subtle, clean flavor
  • Rich, velvety texture
  • Sustainably raised in Marlborough Sounds, New Zealand
  • Sushi Grade
  • IQF - Individually Quick Frozen
  • This item is shipped raw and does not include any pictured accompaniments

(4) Chilean Sea Bass - 2079.4

  • Each fillet is 7-9oz. 
  • Rich flavor
  • Smooth, buttery texture
  • Wild caught off the coast of Chile
  • IQF - Individually Quick Frozen 
  • This item is shipped raw and does not include any pictured accompaniments

(1) Tuscan Herb Butter - TH

  • Jar is 3.5 oz.
  • Ingredients: Grade AA Butter (pasteurized cream, lactic acid), Tuscan Herb Paste (garlic, canola/olive oil, parsley, thyme, basil, rosemary, salt, citric acid, black pepper), Roasted Garlic.

(1) Chili Lime Butter - CL

  • Jar is 3.5 oz.
  • Ingredients: Grade AA Butter (pasteurized cream, lactic acid), Chipotle Peppers (water, tomato paste, vinegar, iodized salt, sugar, onion, RBD soybean oil, starch, spices, garlic oil), Roasted Garlic, Cilantro, Lime juice, Jalapeño Powder.

(1) Lemon Garlic Herb Butter - LGH

  • Jar is 3.5 oz.
  • Ingredients: Grade AA Butter (pasteurized cream, lactic acid), Roasted Garlic, Garlic Puree (garlic, citric acid), Lemon Juice, Parsley, Basil, Oregano, Chives, Onion Salt, Garlic Salt, Black Pepper

*Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.

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