Landry's Kitchen is proud to present you the Morton's Steakhouse package - a superb experience delivered straight to your doorstep. Tender and juicy Prime New York Strip Steaks are paired up with rich and flavorful New Zealand ORA King Salmon. Indulge for that special occasion and enjoy preparing recipes created by our esteemed Morton's culinary team in the comfort of your own home.
For the complete experience, pair this package with Louis Martini Lot No. 1 Cabernet Sauvignon 2017. This wine showcases standout blocks from iconic Napa Valley vineyards, resulting in a blend that exhibits power, depth and intensity with a discernible measure of polish and elegance. The 2017 vintage opens with aromas of black currant, plum, incense and leather while the striking palate is filled with notes of dark fruit and black cherry with hints of toasted caramel in a plush mouthfeel. The exceptionally long finish evolves with layers of toasted oak while an unparalleled balance of fine tannins and acidity will allow this wine to age for decades.
This package includes*:
4 - Prime New York Prime Strip Steaks - 16 oz. each
- Prime Beef
- Intense, Superior marbling and flavor
- Individually Vacuum Packed
- Fresh Frozen
- Steaks cut by weight
- Actual thickness may vary
4 - New Zealand Skin-On ORA King Salmon IVP Fillets (8.5 oz. each)
- Sustainably Raised in the Pacific Ocean
- Buttery and Tender Flavor
- Great Grilled Skin On
IQF- Individually Quick Frozen
1 - Morton's Cajun Seafood Seasoning - 3 oz. jar
1 - Morton's Steak Seasoning - 5 oz. jar
*This package does not include accompaniments or Louis Martini Lot No. 1 Cabernet Sauvignon 2017. Wine is available for purchase on wine.com.