Pan Seared Cobia with Pine Nut Brown Butter

Healthy pan seared Cobia Fillet with Pine Nut Brown Butter and side of Lemon Brussel Sprouts

Crawfish Etouffee

New Orleans Style Crawfish Etouffee with Creaol Seasoning and Fresh Thyme.

ORA King Salmon Ceviche

How to prepare Salmon Ceviche This great recipe came from our great partners ORA King and from Chef Ollie Hansford. ...

Deep Fried Shrimp

Perfectly Deep Fried Shrimp with Seasoned Flower
Close (esc)

Subscribe Today for 10% off sitewide

Receive exclusive offers and Landry's Kitchen news delivered right to your email box

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is currently empty.
Shop now