Our kitchen recipes
Joe's Style Party Size Crab Boil
Ultimate Party Size Snow Crab Legs Joe's Crab Shack style
Grilled Salmon with Summer Salad
Grilled Salmon with a light and refreshing summer vegetable salad
Campechana ~ Mexican Seafood Cocktail
Shrimp and Crab campenchana with blackened poblano and jalapeno peppers
Perfectly Grilled King Crab Legs
King Crab Legs with garlic butter
Simple Steamed Mussels
Mussels steamed in white wine with chopped parsley
Pan Seared Chilean Sea Bass with Dashi
Pan seared Sea Bass with edamame and dashi
Buttery Lobster Tail
Simple baked Lobster Tail with butter
Sriracha Aioli Poke Bowl
A quick and delicious Tuna poke bowl with sriracha aioli and avocado.
Moist and Spicy Poached Shrimp a.k.a. "Shrimp Boil"
Tender moist Texas Gulf poached shrimp with spices with detailed video
Ruby Red Rainbow Trout Almondine
Ruby Red Rainbow Trout topped with crunchy roasted almonds
Caribbean Red Snapper with Crab Pico de Gallo
Seared Ruby Red snapper topped with crab and avocado pico de gallo
Sea Bass with Mediterranean Salsa
Seared Sea Bass with roasted cherry tomatoes and Kalamata olives