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Steak Cooking Chart

Searing and Oven Finishing | Approximate cook time in minutes 

Doneness 1"Steak 1 1/4" 1 1/2" 1 3/4" 2"Steak
Rare 110° F 3-4 5-7 9-11 14-15 16-17
Medium Rare 115-120° F 5-6 9-11 13-15 18*19 20-22
Medium 130° F 8-10 12-14 16-18 22-24 24-26
Medium Well 140° F 10-12 14-16 18-20 24-26 27-30
Well Done 150-155° F 12-14 16-18 20-22 28-30 30-32

Grilling | Approximate Cook Times in Minutes

Doneness 1"Steak 1 1/4" 1 1/2" 1 3/4" 2"Steak
Rare 110° F Side 1: 5
Side 2: 3
Side 1: 5
Side 2: 4
Side 1: 6
Side 2: 4
Side 1: 7
Side 2: 5
Side 1: 8
Side 2: 6
Medium Rare 115-120°F Side 1: 5
Side 2: 5
Side 1: 6
Side 2: 6
Side 1: 7
Side 2: 6
Side 1: 8
Side 2: 7
 Side 1: 9
Side 2: 8
Medium 130° F Side 1: 6
Side 2: 5
Side 1: 7
Side 2: 6
Side 1: 7
Side 2: 7
Side 1: 8
Side 2: 8
Side 1: 10
Side 2: 9
Medium Well 140° F Side 1: 7
Side 2: 6
Side 1: 8
Side 2: 7
Side 1: 8
Side 2: 8
Side 1: 9
Side 2: 9
Side 1: 11
Side 2: 10
Well Done 150-155° F Side 1: 8
Side 2: 7
Side 1: 9
Side 2: 8
Side 1: 10
Side 2: 9
Side 1: 11
Side 2: 10
Side 1: 13
Side 2: 12
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